Quote – Doug Crow, a Washington apple grower, The Oregonian.

I was more scared than angry or frustrated. I've felt like a lot of this stuff coming down from the EPA isn't really well thought out -- they're off in the clouds.

Doug Crow, a Washington apple grower with 100 acres to his name, describes his reaction to the lobby’s news. From The Oregonian, “The Food Quality Protection Act: How a bill becomes a very different law.”

Monday, December 6, 1999